How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Icebox Vegetable Salad?

You need 8 ingredients. The key ingredients include: 1 (16 oz.) can cut green beans, drained, 1 (17 oz.) can tiny peas, drained, 1 (16 oz.) can white corn, drained, 1 (15 oz.) can garbanzo beans, drained, and more.

Is Icebox Vegetable Salad suitable as salads?

Yes, Icebox Vegetable Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Icebox Vegetable Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Icebox Vegetable Salad Recipe

Name: Icebox Vegetable Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) can cut green beans, drained; 1 (17 oz.) can tiny peas, drained; 1 (16 oz.) can white corn, drained; 1 (15 oz.) can garbanzo beans, drained; 1 (4 oz.) jar chopped pimiento, drained; 1 c. chopped celery; 1 medium chopped onion; 1 medium chopped green pepper

Icebox Vegetable Salad – a delicious recipe with green beans, tiny peas, white corn, garbanzo beans, pimiento, celery. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (16 oz.) can cut green beans, drained
1 (17 oz.) can tiny peas, drained
1 (16 oz.) can white corn, drained
1 (15 oz.) can garbanzo beans, drained
1 (4 oz.) jar chopped pimiento, drained
1 c. chopped celery
1 medium chopped onion
1 medium chopped green pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
105 kcal
Category
Salads

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Icebox Vegetable Salad

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