How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot Salad?

You need 6 ingredients. The key ingredients include: 3 c. shredded carrots, 1 (17 oz.) can apricots, drained, 1/2 c. sliced celery, 2/3 c. raisins, and more.

Is Carrot Salad suitable as salads?

Yes, Carrot Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Carrot Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Carrot Salad Recipe

Name: Carrot Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. shredded carrots; 1 (17 oz.) can apricots, drained; 1/2 c. sliced celery; 2/3 c. raisins; 1/4 c. chopped walnuts, toasted; 1/2 c. mayonnaise

Carrot Salad – a delicious recipe with carrots, celery, raisins, walnuts, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3 c. shredded carrots
1 (17 oz.) can apricots, drained
1/2 c. sliced celery
2/3 c. raisins
1/4 c. chopped walnuts, toasted
1/2 c. mayonnaise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
381 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Fabulous Feta Salad
Gyro Salad With Tzatziki Dressing
Grilled Steak And Mushroom Salad
Bow Tie & Spinach Salad

Carrot Salad

How did you like this recipe?

Frequently Asked Questions