How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot Salad?

You need 9 ingredients. The key ingredients include: 3 cans diced carrots, 3/4 tsp. salt, 1 medium onion, chopped, 1 medium bell pepper, chopped, and more.

Is Carrot Salad suitable as salads?

Yes, Carrot Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Carrot Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Carrot Salad Recipe

Name: Carrot Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cans diced carrots; 3/4 tsp. salt; 1 medium onion, chopped; 1 medium bell pepper, chopped; a hot pepper (if desired); 1 can tomato soup; 3/4 c. sugar; 1/2 c. vinegar; 1/4 c. oil

Carrot Salad – a delicious recipe with carrots, salt, onion, bell pepper, pepper, tomato soup. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3 cans diced carrots
3/4 tsp. salt
1 medium onion, chopped
1 medium bell pepper, chopped
a hot pepper (if desired)
1 can tomato soup
3/4 c. sugar
1/2 c. vinegar
1/4 c. oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
467 kcal
Category
Salads

Eats Now Editorial Team

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