How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot Salad?

You need 7 ingredients. The key ingredients include: 5 c. sliced carrots, 1 can tomato soup (condensed), 1 c. chopped onions, 1 c. chopped green peppers, and more.

Is Carrot Salad suitable as salads?

Yes, Carrot Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Carrot Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Carrot Salad Recipe

Name: Carrot Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 c. sliced carrots; 1 can tomato soup (condensed); 1 c. chopped onions; 1 c. chopped green peppers; 1 c. diced celery; 1 Tbsp. Worcestershire sauce; salt and pepper to taste

Carrot Salad – a delicious recipe with carrots, tomato soup, onions, green peppers, celery, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

5 c. sliced carrots
1 can tomato soup (condensed)
1 c. chopped onions
1 c. chopped green peppers
1 c. diced celery
1 Tbsp. Worcestershire sauce
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
196 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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