How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot Salad?

You need 7 ingredients. The key ingredients include: 1 (2 lb.) pkg. carrots, sliced, 1 medium green pepper, chopped, 1 (7 oz.) jar cocktail onions, drained, 1 c. sugar, and more.

Is Carrot Salad suitable as salads?

Yes, Carrot Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Carrot Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Carrot Salad Recipe

Name: Carrot Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (2 lb.) pkg. carrots, sliced; 1 medium green pepper, chopped; 1 (7 oz.) jar cocktail onions, drained; 1 c. sugar; 1/2 c. white vinegar; 1/2 c. vegetable oil; 1 tsp. dry mustard

Carrot Salad – a delicious recipe with carrots, green pepper, cocktail onions, sugar, white vinegar, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (2 lb.) pkg. carrots, sliced
1 medium green pepper, chopped
1 (7 oz.) jar cocktail onions, drained
1 c. sugar
1/2 c. white vinegar
1/2 c. vegetable oil
1 tsp. dry mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
530 kcal
Category
Salads

Eats Now Editorial Team

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