How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot Rice Loaf?

You need 8 ingredients. The key ingredients include: 2 cups water, 1 cup uncooked brown rice, 1/2 cup chopped onion, 2 cups finely grated carrots, and more.

Is Carrot Rice Loaf suitable as general?

Yes, Carrot Rice Loaf falls under the General category and is a great choice for this type of meal.

How do I store leftover Carrot Rice Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Carrot Rice Loaf Recipe

Name: Carrot Rice Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups water; 1 cup uncooked brown rice; 1/2 cup chopped onion; 2 cups finely grated carrots; 1/4 cup peanut butter; 3 slices whole wheat bread, crumbled; 2 cups milk; salt and pepper to taste

Carrot Rice Loaf – a delicious recipe with water, brown rice, onion, carrots, peanut butter, whole wheat bread. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups water
1 cup uncooked brown rice
1/2 cup chopped onion
2 cups finely grated carrots
1/4 cup peanut butter
3 slices whole wheat bread, crumbled
2 cups milk
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
391 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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