Carrot-Raisin Spice Cookies Recipe

Name: Carrot-Raisin Spice Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/4 cups flour; 1/2 cup creamy wheat (enriched farina) hot cereal (1-minute, 2-1/2-minute or 10-minute cook time), uncooked; 1-1/2 tsp. pumpkin pie spice; 3/4 tsp. baking soda; 1/3 cup butter or margarine, softened; 1/2 cup granulated sugar; 1/3 cup firmly packed light brown sugar; 1/4 cup cholesterol-free egg product; 1 tsp. vanilla; 1/2 cup finely shredded carrots Target 2 lb For $3.00 thru 02/06; 1/2 cup raisins; 1/4 cup finely chopped PLANTERS Walnuts

Servings: persons

1-1/4 cups flour
1/2 cup creamy wheat (enriched farina) hot cereal (1-minute, 2-1/2-minute or 10-minute cook time), uncooked
1-1/2 tsp. pumpkin pie spice
3/4 tsp. baking soda
1/3 cup butter or margarine, softened
1/2 cup granulated sugar
1/3 cup firmly packed light brown sugar
1/4 cup cholesterol-free egg product
1 tsp. vanilla
1/2 cup finely shredded carrots Target 2 lb For $3.00 thru 02/06
1/2 cup raisins
1/4 cup finely chopped PLANTERS Walnuts

1
Mix flour, cereal, pumpkin pie spice and baking soda; set aside.
2
Beat butter and sugars in large bowl with electric mixer on medium speed until well blended.
3
Add egg product and vanilla; mix well.
4
Add flour mixture; beat on low speed until well blended.
5
Stir in carrots, raisins and walnuts; let stand 10 minutes.
6
Drop rounded teaspoonfuls of dough, 2 inches apart, onto parchment paper-covered or nonstick baking sheets.
7
Bake at 350F for 10-12 minutes or until golden brown.
8
Cool on wire racks.

581

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1-1/4 cups flour, 1/2 cup creamy wheat (enriched farina) hot cereal (1-minute, 2-1/2-minute or 10-minute cook time), uncooked, 1-1/2 tsp. pumpkin pie spice, 3/4 tsp. baking soda, and more.

Yes, Carrot-Raisin Spice Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Carrot-Raisin Spice Cookies

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