Bake this irresistible Carrot Pudding at home. Made with carrots, onion, green pepper and salad oil. Easy step-by-step instructions included.
This Carrot Pudding relies on simple, everyday ingredients such as sliced carrots (6 large), finely chopped onion, finely chopped green pepper and salad oil. It comes together quickly and makes 4 servings, at about 230 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Carrot Pudding delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026