How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot-Pineapple Salad?

You need 9 ingredients. The key ingredients include: 1 envelope unflavored gelatin, 1 cup cold water, 1 (6-ounce) can frozen orange juice concentrate, thawed and undiluted, 1/2 teaspoon grated orange rind, and more.

Is Carrot-Pineapple Salad suitable as salads?

Yes, Carrot-Pineapple Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Carrot-Pineapple Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Carrot-Pineapple Salad Recipe

Name: Carrot-Pineapple Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 envelope unflavored gelatin; 1 cup cold water; 1 (6-ounce) can frozen orange juice concentrate, thawed and undiluted; 1/2 teaspoon grated orange rind; 1 cup finely shredded carrot; 1/2 cup golden raisins; 1 (8-ounce) can crushed pineapple in juice, undrained; Cooking spray; 7 green leaf lettuce leaves

Carrot-Pineapple Salad – a delicious recipe with unflavored gelatin, cold water, orange juice concentrate, orange rind, carrot, golden raisins. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 envelope unflavored gelatin
1 cup cold water
1 (6-ounce) can frozen orange juice concentrate, thawed and undiluted
1/2 teaspoon grated orange rind
1 cup finely shredded carrot
1/2 cup golden raisins
1 (8-ounce) can crushed pineapple in juice, undrained
Cooking spray
7 green leaf lettuce leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
75 kcal
Category
Salads

Eats Now Editorial Team

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