How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot Pie?

You need 10 ingredients. The key ingredients include: 2 c. cooked carrots, pureed, 1/2 tsp. salt, 1 tsp. cinnamon, 3/4 c. evaporated milk, and more.

Is Carrot Pie suitable as baking & desserts?

Yes, Carrot Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Carrot Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Carrot Pie Recipe

Name: Carrot Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. cooked carrots, pureed; 1/2 tsp. salt; 1 tsp. cinnamon; 3/4 c. evaporated milk; 1 (9-inch) unbaked pie shell; 3 eggs, slightly beaten; 1/3 tsp. ground nutmeg; 1/8 tsp. ground cloves; 1 c. honey; whipped cream or Cool Whip

Carrot Pie

Eats Now Editorial Team · 369 kcal · Baking & Desserts

Carrot Pie – a delicious recipe with carrots, salt, cinnamon, milk, shell, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Carrot Pie

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