Carrot (Kugel) Casserole

Name: Carrot (Kugel) Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 grated carrots; 1/2 c. brown sugar; 1 c. flour; 1 stick margarine; 1/2 tsp. salt; 2 eggs, separated; 1 Tbsp. cold water; 1 Tbsp. lemon juice; 1/2 tsp. baking soda; 1/2 tsp. baking powder

Eats Now Editorial Team · 457 kcal · General

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Carrot (Kugel) Casserole – a delicious recipe with carrots, brown sugar, flour, margarine, salt, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

5 grated carrots
1/2 c. brown sugar
1 c. flour
1 stick margarine
1/2 tsp. salt
2 eggs, separated
1 Tbsp. cold water
1 Tbsp. lemon juice
1/2 tsp. baking soda
1/2 tsp. baking powder

1
Beat egg whites stiff; put aside.
2
Cream margarine and sugar. Add egg yolks and grated carrots; blend well.
3
Add dry ingredients, water and lemon juice.
4
Fold in egg whites.
5
Place in oven at 350u00b0 for 45 minutes.

457

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 5 grated carrots, 1/2 c. brown sugar, 1 c. flour, 1 stick margarine, and more.

Yes, Carrot (Kugel) Casserole falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
457 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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