Bake this irresistible Carrot-Ginger Cupcakes with Spiced Cream Cheese at home. Made with cake mix, carrots Target, ground ginger and ground cinnamon. E…
This Carrot-Ginger Cupcakes with Spiced Cream Cheese relies on simple, everyday ingredients such as ground ginger, ground cinnamon, divided and walnut pieces, toasted. It comes together quickly and makes 4 servings, at about 392 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Carrot-Ginger Cupcakes with Spiced Cream Cheese delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026