Carrot Fruit Ring Recipe

Name: Carrot Fruit Ring
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 cup vegetable oil; 1 cup white sugar; 1 cup packed brown sugar; 4 eggs; 3 cups finely grated carrots; 2 1/2 cups all-purpose flour; 2 teaspoons baking powder; 1 teaspoon baking soda; 2 teaspoons ground cinnamon; 1 teaspoon salt; 1 cup raisins; 1 cup candied cherries, halved; 1 cup candied mixed fruit; 1 cup dates, pitted and chopped; 1 cup coarsely chopped walnuts; 1/2 cup all-purpose flour

Servings: persons

1 cup vegetable oil
1 cup white sugar
1 cup packed brown sugar
4 eggs
3 cups finely grated carrots
2 1/2 cups all-purpose flour
2 teaspoons baking powder
1 teaspoon baking soda
2 teaspoons ground cinnamon
1 teaspoon salt
1 cup raisins
1 cup candied cherries, halved
1 cup candied mixed fruit
1 cup dates, pitted and chopped
1 cup coarsely chopped walnuts
1/2 cup all-purpose flour

1
Preheat oven to 325 degrees F (165 degrees C). Grease and flour one 10 inch tube pan.
2
Beat the vegetable oil with the white and brown sugars. Beat in the eggs one at a time. Stir in the grated carrots. Add the 2/12 cups flour, baking soda, baking powder, ground cinnamon, and salt. Stir until just moistened.
3
Toss the raisins, candied cherries, candied mixed fruit, chopped dates, and the chopped walnuts with the remaining 1/2 cup flour. Stir to coat. Add fruit and nut mixture to the batter and stir until combined. Pour batter into the prepared pan.
4
Bake at 325 degrees F (165 degrees C) for 1 1/2 hours.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 cup vegetable oil, 1 cup white sugar, 1 cup packed brown sugar, 4 eggs, and more.

Yes, Carrot Fruit Ring falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Carrot Fruit Ring

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