How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot Egg Pasta?

You need 5 ingredients. The key ingredients include: 4 cups durum semolina flour, 1 tablespoon vegetable oil, 3/4 cup carrots puree*, 2 large eggs, and more.

Is Carrot Egg Pasta suitable as pasta & noodles?

Yes, Carrot Egg Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Carrot Egg Pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Carrot Egg Pasta Recipe

Name: Carrot Egg Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups durum semolina flour; 1 tablespoon vegetable oil; 3/4 cup carrots puree*; 2 large eggs; 1 x water to bring liquid to 1 cup

Carrot Egg Pasta – a delicious recipe with durum semolina flour, vegetable oil, carrots puree, eggs, water. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

4 cups durum semolina flour
1 tablespoon vegetable oil
3/4 cup carrots puree*
2 large eggs
1 x water to bring liquid to 1 cup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
560 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Carrot Egg Pasta

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