How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot Cutlets?

You need 7 ingredients. The key ingredients include: 1 c. boiled mashed carrots, 2 c. boiled rice, 1/4 c. minced raw onions, 1/2 c. white sauce, and more.

Is Carrot Cutlets suitable as general?

Yes, Carrot Cutlets falls under the General category and is a great choice for this type of meal.

How do I store leftover Carrot Cutlets?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Carrot Cutlets Recipe

Name: Carrot Cutlets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. boiled mashed carrots; 2 c. boiled rice; 1/4 c. minced raw onions; 1/2 c. white sauce; 2 eggs, well beaten; 1 c. bread crumbs (maybe more); salt and butter to taste

Carrot Cutlets – a delicious recipe with carrots, rice, onions, white sauce, eggs, bread crumbs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. boiled mashed carrots
2 c. boiled rice
1/4 c. minced raw onions
1/2 c. white sauce
2 eggs, well beaten
1 c. bread crumbs (maybe more)
salt and butter to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
534 kcal
Category
General

Eats Now Editorial Team

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