Carrot Cheese Souffle — Baking & Desserts recipe

Carrot Cheese Souffle

Eats Now Editorial Team  · 686 kcal  · Baking & Desserts

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Bake this irresistible Carrot Cheese Souffle at home. Made with carrots, flake crumbs, milk and cheddar grated sharp. Easy step-by-step instructions inc…

This Carrot Cheese Souffle relies on simple, everyday ingredients such as carrots cooked, cracker or corn flake crumbs, milk and cheddar grated sharp. It comes together quickly and makes 4 servings, at about 686 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Carrot Cheese Souffle delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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