How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot Casserole?

You need 7 ingredients. The key ingredients include: 4 cups cooked carrots, 4 tablespoons butter, 1 small onion, 2 tablespoons flour, and more.

Is Carrot Casserole suitable as general?

Yes, Carrot Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Carrot Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Carrot Casserole Recipe

Name: Carrot Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups cooked carrots; 4 tablespoons butter; 1 small onion; 2 tablespoons flour; salt & pepper (to taste); 1 ½ cups milk; 2 cups crushed frosted flakes

Carrot Casserole – a delicious recipe with carrots, butter, onion, flour, salt, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 cups cooked carrots
4 tablespoons butter
1 small onion
2 tablespoons flour
salt & pepper (to taste)
1 ½ cups milk
2 cups crushed frosted flakes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
288 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Carrot Casserole

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