How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot Casserole?

You need 8 ingredients. The key ingredients include: 5 cups sliced carrots, 3 tablespoons butter, 1 onion, chopped, 1 (10.75 ounce) can condensed cream of celery soup, and more.

Is Carrot Casserole suitable as general?

Yes, Carrot Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Carrot Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Carrot Casserole Recipe

Name: Carrot Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 cups sliced carrots; 3 tablespoons butter; 1 onion, chopped; 1 (10.75 ounce) can condensed cream of celery soup; salt and pepper to taste; 1/2 cup cubed processed cheese; 2 cups seasoned croutons; 1/3 cup melted butter

Carrot Casserole – a delicious recipe with carrots, butter, onion, condensed cream, salt, processed cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

5 cups sliced carrots
3 tablespoons butter
1 onion, chopped
1 (10.75 ounce) can condensed cream of celery soup
salt and pepper to taste
1/2 cup cubed processed cheese
2 cups seasoned croutons
1/3 cup melted butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
405 kcal
Category
General

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