How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot Casserole?

You need 8 ingredients. The key ingredients include: 1 large can sliced carrots, drained, 1/2 c. diced onions, 1/2 c. diced celery, 1/2 stick butter, and more.

Is Carrot Casserole suitable as general?

Yes, Carrot Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Carrot Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Carrot Casserole Recipe

Name: Carrot Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large can sliced carrots, drained; 1/2 c. diced onions; 1/2 c. diced celery; 1/2 stick butter; 2 Tbsp. flour; 1 c. milk; 1 c. grated cheese; buttered bread crumbs or grated cheese for topping

Carrot Casserole – a delicious recipe with carrots, onions, celery, butter, flour, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 large can sliced carrots, drained
1/2 c. diced onions
1/2 c. diced celery
1/2 stick butter
2 Tbsp. flour
1 c. milk
1 c. grated cheese
buttered bread crumbs or grated cheese for topping

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
433 kcal
Category
General

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