Try this homemade Carrot Casserole recipe the whole family will love. Made with carrots, Velveeta cheese, oleo and onion. Easy step-by-step instructions…
This Carrot Casserole relies on simple, everyday ingredients such as sliced carrots, cooked, velveeta cheese, grated, oleo or butter and large onion, grated. It comes together quickly and makes 4 servings, at about 607 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026