How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot Casserole?

You need 5 ingredients. The key ingredients include: 1/2 c. chopped onions, 1 bag (16 to 20 oz.) frozen carrots, 1 stick oleo, 1 c. crushed cornflakes, and more.

Is Carrot Casserole suitable as general?

Yes, Carrot Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Carrot Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Carrot Casserole Recipe

Name: Carrot Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. chopped onions; 1 bag (16 to 20 oz.) frozen carrots; 1 stick oleo; 1 c. crushed cornflakes; 8 oz. grated Cheddar cheese

Carrot Casserole – a delicious recipe with onions, carrots, oleo, cornflakes, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 c. chopped onions
1 bag (16 to 20 oz.) frozen carrots
1 stick oleo
1 c. crushed cornflakes
8 oz. grated Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
302 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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