How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot Casserole?

You need 6 ingredients. The key ingredients include: 2 lb. carrots, 1 small can evaporated milk, 1/2 lb. grated American cheese, 1 medium onion, and more.

Is Carrot Casserole suitable as general?

Yes, Carrot Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Carrot Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Carrot Casserole Recipe

Name: Carrot Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. carrots; 1 small can evaporated milk; 1/2 lb. grated American cheese; 1 medium onion; 1/2 stick margarine; 1 can cream of mushroom or celery soup

Carrot Casserole – a delicious recipe with carrots, milk, American cheese, onion, margarine, cream of mushroom. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 lb. carrots
1 small can evaporated milk
1/2 lb. grated American cheese
1 medium onion
1/2 stick margarine
1 can cream of mushroom or celery soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
360 kcal
Category
General

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Carrot Casserole

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