How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot Cardamom Muffins?

You need 16 ingredients. The key ingredients include: 3/4 cup unbleached flour, 3/4 cup whole wheat flour, 1/4 cup flax seed meal, 1 teaspoon baking powder, and more.

Is Carrot Cardamom Muffins suitable as baking & desserts?

Yes, Carrot Cardamom Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Carrot Cardamom Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Carrot Cardamom Muffins Recipe

Name: Carrot Cardamom Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup unbleached flour; 3/4 cup whole wheat flour; 1/4 cup flax seed meal; 1 teaspoon baking powder; 1 teaspoon baking soda; 1/2 - 3/4 teaspoon cardamom; 1/4 teaspoon allspice; 1/4 - 1/2 teaspoon salt; 1 (14 ounce) can pineapple, chopped and drained; 1 egg; 2 tablespoons applesauce (or oil); 1/2 teaspoon vanilla (optional); 1/2 cup milk; 1/2 cup honey; 1 cup carrot; 1/2 cup raisins

Carrot Cardamom Muffins

Eats Now Editorial Team · 428 kcal · Baking & Desserts

Carrot Cardamom Muffins – a delicious recipe with unbleached flour, whole wheat flour, meal, baking powder, baking soda, cardamom. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Carrot Cardamom Muffins

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