Carrot & Caraway Slaw

1. 1

   Caraways taste best when toasted, so please add the caraway seeds to a dry pan over medium heat, stir constantly for 2 minutes.

2. 2

   In a large bowl add the carrots, caraway seeds, vinegar, olive oil, honey and salt.

3. 3

   Taste and add more salt if desired.

4. 4

   This makes a lovely side dish.

* Per serving · 4 servings · Values may vary.

No additional tips available.