Carrot Cake Pancakes With Sweet Orange Cream Recipe Recipe

Name: Carrot Cake Pancakes With Sweet Orange Cream Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: :; 4 ounces cream cheese; 1/4 cup powdered sugar; 3 tablespoons milk; 1 teaspoon orange zest from 1 orange; :; 1 cup (about 5 ounces) all-purpose flour; 1 teaspoon baking powder; 1/2 teaspoon baking soda; 1/4 teaspoon kosher salt; 1/4 teaspoon ground ginger; 1/2 teaspoon ground cinnamon; 2 tablespoons chopped pecans, plus extra for garnish; 1 egg, beaten; 2 tablespoons light brown sugar; 1 cup milk; 1/2 teaspoon vanilla extract; 2 cups grated carrots; 4 tablespoons butter

Servings: persons

:
4 ounces cream cheese
1/4 cup powdered sugar
3 tablespoons milk
1 teaspoon orange zest from 1 orange
:
1 cup (about 5 ounces) all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon kosher salt
1/4 teaspoon ground ginger
1/2 teaspoon ground cinnamon
2 tablespoons chopped pecans, plus extra for garnish
1 egg, beaten
2 tablespoons light brown sugar
1 cup milk
1/2 teaspoon vanilla extract
2 cups grated carrots
4 tablespoons butter

1
: In a small bowl mix together cream cheese, powdered sugar, milk, and orange zest. Reserve until ready to serve.
2
: In a large bowl whisk together flour, baking powder, baking soda, salt, ginger, cinnamon, and pecans. In a separate bowl whisk together egg, brown sugar, milk, and vanilla. Fold in carrots.
3
Adjust oven rack to middle position and preheat to 200u00b0F, place a rack set in a rimmed baking sheet in the oven. Melt 1 tablespoon of butter in a skillet over medium high heat. Add batter using a 1/4 cup scoop, fitting as many as you can fit without touching. When bubbles begin to form on the surface of the pancake flip the pancake and continue to cook until pancakes hav browned, about 3 minutes. Set cooked pancakes on rack in rimmed baking sheet in oven while you cook remaining pancakes.
4
Serve pancakes with orange cream and additional pecans.

550

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 19 ingredients. The key ingredients include: :, 4 ounces cream cheese, 1/4 cup powdered sugar, 3 tablespoons milk, and more.

Yes, Carrot Cake Pancakes With Sweet Orange Cream Recipe falls under the Breakfast category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Carrot Cake Pancakes With Sweet Orange Cream Recipe

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