Start your day right with this Berries & Granola Rice Cake Snack recipe. Made with low-fat vanilla yogurt, cinnamon, blueberries and raspberries. Easy s…
This Berries & Granola Rice Cake Snack relies on simple, everyday ingredients such as low-fat vanilla yogurt, cinnamon-flavored rice cakes, blueberries and raspberries. It comes together quickly and makes 4 servings, at about 231 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Berries & Granola Rice Cake Snack delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026