How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot Cake on the Beach?

You need 19 ingredients. The key ingredients include: 3 large eggs, beaten, ¾ cup vegetable oil, ¾ cup sour cream, 2 cups sugar, and more.

Is Carrot Cake on the Beach suitable as baking & desserts?

Yes, Carrot Cake on the Beach falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Carrot Cake on the Beach?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Carrot Cake on the Beach Recipe

Name: Carrot Cake on the Beach
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 large eggs, beaten; ¾ cup vegetable oil; ¾ cup sour cream; 2 cups sugar; 2 teaspoons vanilla extract; 2 cups flour; 2 teaspoons ground cinnamon; 2 teaspoons baking soda; ½ teaspoon salt; 1 (8 ounce) can crushed pineapple, undrained; 2 cups grated carrots; 1 cup raisins; 1 cup chopped walnuts; 1 cup coconut; ½ cup butter; 1 (8 ounce) package cream cheese; 1 teaspoon vanilla extract; 1 (16 ounce) box powdered sugar; 2 tablespoons milk or 2 tablespoons cream

Carrot Cake on the Beach

Eats Now Editorial Team · 1879 kcal · Baking & Desserts

Carrot Cake on the Beach – a delicious recipe with eggs, vegetable oil, sour cream, sugar, vanilla, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Carrot Cake on the Beach

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