How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot Cake - Grandma Hanson's?

You need 10 ingredients. The key ingredients include: ½ cup prune, puree, ¾ cup coconut oil, 1 cup sugar, 1 teaspoon stevia, and more.

Is Carrot Cake - Grandma Hanson's suitable as baking & desserts?

Yes, Carrot Cake - Grandma Hanson's falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Carrot Cake - Grandma Hanson's?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Carrot Cake - Grandma Hanson's Recipe

Name: Carrot Cake - Grandma Hanson's
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup prune, puree; ¾ cup coconut oil; 1 cup sugar; 1 teaspoon stevia; 4 eggs; 2 cups carrots, shredded; 3 cups flour, sifted; 2 teaspoons baking powder; 2 teaspoons baking soda; 2 teaspoons cinnamon

Carrot Cake - Grandma Hanson's

Eats Now Editorial Team · 1110 kcal · Baking & Desserts

Carrot Cake - Grandma Hanson's – a delicious recipe with puree, coconut oil, sugar, stevia, eggs, carrots. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Carrot Cake - Grandma Hanson's

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