How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot Cake Cookies?

You need 4 ingredients. The key ingredients include: 1 box Carrot Cake Mix, 18 Ounce Box, 2 whole Eggs, 1/4 cups Vegetable Oil, 1 can Fluffy White Frosting (12-16 Ounce Tub).

Is Carrot Cake Cookies suitable as baking & desserts?

Yes, Carrot Cake Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Carrot Cake Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Carrot Cake Cookies Recipe

Name: Carrot Cake Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box Carrot Cake Mix, 18 Ounce Box; 2 whole Eggs; 1/4 cups Vegetable Oil; 1 can Fluffy White Frosting (12-16 Ounce Tub)

Carrot Cake Cookies – a delicious recipe with Carrot, Eggs, u00bc, Fluffy White Frosting. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box Carrot Cake Mix, 18 Ounce Box
2 whole Eggs
1/4 cups Vegetable Oil
1 can Fluffy White Frosting (12-16 Ounce Tub)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
214 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Carrot Cake Cookies

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