Carrot Cake Bars With Cream Cheese Swirl Recipe

Name: Carrot Cake Bars With Cream Cheese Swirl
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 Large Carrots, Grated; 200 grams Granulated Sugar; 115 grams Cream Cheese, Softened; 2 Large Eggs; 1 teaspoon Vanilla Extract; 1 teaspoon Baking Soda; 1 teaspoon Ground Cinnamon; 1/2 teaspoons Salt; 156 grams Plain Flour; FOR THE CREAM CHEESE SWIRL:; 115 grams Cream Cheese; 50 grams Granulated Sugar; 1/2 teaspoons Vanilla Extract; 1 Large Egg; 23 grams Plain Flour

Servings: persons

1-1/2 Large Carrots, Grated
200 grams Granulated Sugar
115 grams Cream Cheese, Softened
2 Large Eggs
1 teaspoon Vanilla Extract
1 teaspoon Baking Soda
1 teaspoon Ground Cinnamon
1/2 teaspoons Salt
156 grams Plain Flour
FOR THE CREAM CHEESE SWIRL:
115 grams Cream Cheese
50 grams Granulated Sugar
1/2 teaspoons Vanilla Extract
1 Large Egg
23 grams Plain Flour

1
Preheat oven to 350u00b0F (176u00b0C). Line an 8x8-inch pan with aluminium foil and set aside.
2
In a mixing bowl, add grated carrots, sugar, cream cheese, eggs, and vanilla extract; mix well. Add baking soda, cinnamon, salt, and flour. Mix until combined. Pour cake batter into prepared pan.
3
For the swirl, mix together cream cheese, sugar, vanilla, egg, and flour until combined and smooth. Gently pour mixture on top of the cake batter, then using a toothpick, run through both mixtures in circular motions to create swirls.
4
Bake 30-40 minutes, or until a toothpick inserted into the centre comes out clean. Cool completely on a wire rack before removing from the pan and cutting into bars.

727

kcal

Calories

Fat

103

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1-1/2 Large Carrots, Grated, 200 grams Granulated Sugar, 115 grams Cream Cheese, Softened, 2 Large Eggs, and more.

Yes, Carrot Cake Bars With Cream Cheese Swirl falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Carrot Cake Bars With Cream Cheese Swirl

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