How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot Cake And Frosting?

You need 12 ingredients. The key ingredients include: 4 eggs, 2 c. sugar, 2 tsp. soda, 1 1/2 c. cooking oil, and more.

Is Carrot Cake And Frosting suitable as baking & desserts?

Yes, Carrot Cake And Frosting falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Carrot Cake And Frosting?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Carrot Cake And Frosting Recipe

Name: Carrot Cake And Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 eggs; 2 c. sugar; 2 tsp. soda; 1 1/2 c. cooking oil; 2 tsp. cinnamon; 3 c. grated carrots; 2 c. flour; 1 c. walnuts; 2 c. powdered sugar; 1 tsp. vanilla; 3 Tbsp. milk; 1 (8 oz.) pkg. cream cheese, softened

Carrot Cake And Frosting

Eats Now Editorial Team · 2873 kcal · Baking & Desserts

Carrot Cake And Frosting – a delicious recipe with eggs, sugar, soda, cooking oil, cinnamon, carrots. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Carrot Cake And Frosting

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