Carrot Cake

1. 1

   Sift flour, baking powder, soda, cinnamon and salt.

2. 2

   Combine oil, carrots, sugar, eggs and nuts.

3. 3

   Add sifted ingredients; mix well.

4. 4

   Bake in a greased 9-inch tube pan at 350u00b0 for 1 1/2 hours. Cool.

5. 5

   Frost with Cream Cheese Frosting.

No nutritional information available.

No additional tips available.