How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot Butter Spread (Vegan)?

You need 6 ingredients. The key ingredients include: 1 cup chopped carrot (about 2-3 large carrots or just measure out a cup of baby ones), 1 cup water, 1 tablespoon almond butter, 2 tablespoons nutritional yeast flakes, and more.

Is Carrot Butter Spread (Vegan) suitable as vegetarian?

Yes, Carrot Butter Spread (Vegan) falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Carrot Butter Spread (Vegan)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Carrot Butter Spread (Vegan) Recipe

Name: Carrot Butter Spread (Vegan)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup chopped carrot (about 2-3 large carrots or just measure out a cup of baby ones); 1 cup water; 1 tablespoon almond butter; 2 tablespoons nutritional yeast flakes; 1 teaspoon tamari soy sauce (or soy sauce or Bragg's); 1 pinch salt

Carrot Butter Spread (Vegan) – a delicious recipe with carrot, water, almond butter, nutritional yeast, soy sauce, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 cup chopped carrot (about 2-3 large carrots or just measure out a cup of baby ones)
1 cup water
1 tablespoon almond butter
2 tablespoons nutritional yeast flakes
1 teaspoon tamari soy sauce (or soy sauce or Bragg's)
1 pinch salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
48 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Carrot Butter Spread (Vegan)

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