Carrot, Brussels Sprouts and Gorgonzola — General recipe

Carrot, Brussels Sprouts and Gorgonzola

Eats Now Editorial Team  · 327 kcal  · General

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Try this homemade Carrot, Brussels Sprouts and Gorgonzola recipe the whole family will love. Made with salt, carrot, Brussels sprouts and butter. Easy s…

This Carrot, Brussels Sprouts and Gorgonzola relies on simple, everyday ingredients such as salt and pepper, butter, gorgonzola, crumbled and heavy cream. It comes together quickly and makes 4 servings, at about 327 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General
Servings: persons

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