Carrot Broccoli Casserole

1. 1

   In a skillet, saute the carrots, celery and onion in 3 teaspoons butter until tender.

2. 2

   Transfer to a greased 1-1/2-qt. baking dish.

3. 3

   Top with 3/4 cup cheese.

4. 4

   In the same skillet, saute broccoli in the remaining butter for 1 minute.

5. 5

   Place over cheese and pour broth over all.

6. 6

   Cover and bake at 350u00b0 for 25 minutes.

7. 7

   Uncover and sprinkle with remaining cheese.

8. 8

   Bake 5 minutes longer or until cheese is melted and vegetables are tender.

9. 9

   Season with salt and pepper.

No nutritional information available.

No additional tips available.