How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot Bread?

You need 11 ingredients. The key ingredients include: 2 pkg. yeast, dissolved in 3/4 c. water and 1 tsp. sugar, 1 c. tomato juice, 2 eggs, beaten, 1 Tbsp. salt, and more.

Is Carrot Bread suitable as general?

Yes, Carrot Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Carrot Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Carrot Bread Recipe

Name: Carrot Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 pkg. yeast, dissolved in 3/4 c. water and 1 tsp. sugar; 1 c. tomato juice; 2 eggs, beaten; 1 Tbsp. salt; 2 Tbsp. onion, grated; 3 Tbsp. oil; 2 c. flour; 1 1/2 c. grated carrots (raw); 1 c. fresh parsley; 1 Tbsp. basil; 4 to 5 c. flour

Carrot Bread – a delicious recipe with yeast, tomato juice, eggs, salt, onion, oil. Easy to follow and perfect for any occasion.

Serves 4 General

Carrot Bread

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