Carrot Bars

Name: Carrot Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs; 1 1/4 c. vegetable oil; 1 1/2 c. sugar; 1 small jar baby food strained carrots; 1 small jar baby food strained apricots; 1 small jar baby food strained applesauce; 2 c. flour (all-purpose); 1 tsp. salt; 2 tsp. soda; 1 tsp. cinnamon

Eats Now Editorial Team · 1572 kcal · General

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Carrot Bars – a delicious recipe with eggs, vegetable oil, sugar, carrots, apricots, applesauce. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 eggs
1 1/4 c. vegetable oil
1 1/2 c. sugar
1 small jar baby food strained carrots
1 small jar baby food strained apricots
1 small jar baby food strained applesauce
2 c. flour (all-purpose)
1 tsp. salt
2 tsp. soda
1 tsp. cinnamon

1
Beat eggs.
2
Add oil and sugar.
3
Add 3 jars baby food.
4
Add dry ingredients and mix well.
5
Pour into greased and floured 11 x 17-inch jelly roll pan.
6
Bake at 350u00b0 for 20 to 30 minutes.
7
Cool.

1572

kcal

Calories

Fat

187

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 eggs, 1 1/4 c. vegetable oil, 1 1/2 c. sugar, 1 small jar baby food strained carrots, and more.

Yes, Carrot Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1572 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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