How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot And Turnip Slaw With Dill?

You need 10 ingredients. The key ingredients include: 1 pound carrots, peeled and grated, 8 ounces white turnips, peeled and grated, 2 tablespoons finely chopped fresh dill, 1/4 cup red or white wine vinegar, and more.

Is Carrot And Turnip Slaw With Dill suitable as salads?

Yes, Carrot And Turnip Slaw With Dill falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Carrot And Turnip Slaw With Dill?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Carrot And Turnip Slaw With Dill Recipe

Name: Carrot And Turnip Slaw With Dill
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound carrots, peeled and grated; 8 ounces white turnips, peeled and grated; 2 tablespoons finely chopped fresh dill; 1/4 cup red or white wine vinegar; 2 tablespoons extra-virgin olive oil; 1/4 teaspoon ground cumin; 2 small garlic cloves, finely grated; 1/2 teaspoon dried crushed red pepper; 1 teaspoon kosher salt, plus more to taste; 1/2 teaspoon freshly ground black pepper, plus more to taste

Carrot And Turnip Slaw With Dill

Eats Now Editorial Team · 162 kcal · Salads

Carrot And Turnip Slaw With Dill – a delicious recipe with carrots, white turnips, fresh dill, red, extra-virgin olive oil, ground cumin. Easy to follow and perfect for any occasion.

Serves 4 Salads

Carrot And Turnip Slaw With Dill

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