How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot-And-Onion Agrodolce?

You need 10 ingredients. The key ingredients include: 1 tablespoon olive oil, 2 cups trimmed peeled baby carrots, 2 medium peeled onions, each cut into 8 wedges, 1/3 cup apple juice, and more.

Is Carrot-And-Onion Agrodolce suitable as general?

Yes, Carrot-And-Onion Agrodolce falls under the General category and is a great choice for this type of meal.

How do I store leftover Carrot-And-Onion Agrodolce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Carrot-And-Onion Agrodolce Recipe

Name: Carrot-And-Onion Agrodolce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 2 cups trimmed peeled baby carrots; 2 medium peeled onions, each cut into 8 wedges; 1/3 cup apple juice; 2 tablespoons raisins; 1 tablespoon brown sugar; 2 tablespoons fresh lemon juice; 1/2 teaspoon salt; 1/4 teaspoon rubbed sage; 1 lemon, thinly sliced

Carrot-And-Onion Agrodolce

Eats Now Editorial Team · 132 kcal · General

Carrot-And-Onion Agrodolce – a delicious recipe with olive oil, carrots, onions, apple juice, raisins, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Carrot-And-Onion Agrodolce

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