How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot And Mango Soup?

You need 7 ingredients. The key ingredients include: 1 tbsp sunflower oil, 1 None onion, diced, 1 lb carrots, peeled and diced, 1 tsp ginger, peeled and grated, and more.

Is Carrot And Mango Soup suitable as soups & stews?

Yes, Carrot And Mango Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Carrot And Mango Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Carrot And Mango Soup Recipe

Name: Carrot And Mango Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tbsp sunflower oil; 1 None onion, diced; 1 lb carrots, peeled and diced; 1 tsp ginger, peeled and grated; 1 None mango, stone removed and flesh diced; 1 None red chili, deseeded and diced; 1/4 cup sour cream

Carrot And Mango Soup – a delicious recipe with sunflower oil, onion, carrots, ginger, mango, red chili. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 tbsp sunflower oil
1 None onion, diced
1 lb carrots, peeled and diced
1 tsp ginger, peeled and grated
1 None mango, stone removed and flesh diced
1 None red chili, deseeded and diced
1/4 cup sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
123 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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