How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot and Cucumber Raita?

You need 6 ingredients. The key ingredients include: 1 cup plain low-fat yogurt, 1/2 cup BREAKSTONE'S Sour Cream, 4 carrots, shredded, 2 cucumbers, peeled, seeded and shredded, and more.

Is Carrot and Cucumber Raita suitable as general?

Yes, Carrot and Cucumber Raita falls under the General category and is a great choice for this type of meal.

How do I store leftover Carrot and Cucumber Raita?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Carrot and Cucumber Raita Recipe

Name: Carrot and Cucumber Raita
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup plain low-fat yogurt; 1/2 cup BREAKSTONE'S Sour Cream; 4 carrots, shredded; 2 cucumbers, peeled, seeded and shredded; 2 Tbsp. chopped fresh mint; 1 tsp. minced fresh garlic

Carrot and Cucumber Raita – a delicious recipe with yogurt, carrots, cucumbers, fresh mint, fresh garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup plain low-fat yogurt
1/2 cup BREAKSTONE'S Sour Cream
4 carrots, shredded
2 cucumbers, peeled, seeded and shredded
2 Tbsp. chopped fresh mint
1 tsp. minced fresh garlic

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
144 kcal
Category
General

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Carrot and Cucumber Raita

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