How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot and Avocado Salad?

You need 8 ingredients. The key ingredients include: 1 lb carrot, grated, 1 avocado, 1 lemon, juice of, 9 ounces cooked chicken breasts (or tofu, or hard boiled egg), and more.

Is Carrot and Avocado Salad suitable as salads?

Yes, Carrot and Avocado Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Carrot and Avocado Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Carrot and Avocado Salad Recipe

Name: Carrot and Avocado Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb carrot, grated; 1 avocado; 1 lemon, juice of; 9 ounces cooked chicken breasts (or tofu, or hard boiled egg); 1 dash balsamic vinegar; sea salt; ground pepper; Tabasco sauce, to taste

Carrot and Avocado Salad – a delicious recipe with carrot, avocado, lemon, chicken breasts, balsamic vinegar, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 lb carrot, grated
1 avocado
1 lemon, juice of
9 ounces cooked chicken breasts (or tofu, or hard boiled egg)
1 dash balsamic vinegar
sea salt
ground pepper
Tabasco sauce, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
163 kcal
Category
Salads

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Carrot and Avocado Salad

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