CARRIES FAVE MEATLOAF – a delicious recipe with eggs, red pepper, yellow pepper, italian dressing, worcestire sauce, onion. Easy to follow and perfect for any occasion.
Serves 4
Meat & Poultry
Servings:persons
1
preheat oven to 350
2
mix the bbq sauce and sundried tomato vinegarette set aside
3
add all other ingredients in a mixing bowl and hand mix until well mixed
4
mold loaf into whatever shape you want
5
spray deep baking dish with cooking spray and place loaf in pan.
6
add canned whole potatoes around the sides of the meatloaf
7
pour sauce over all of it and make sure it coats the meatloaf well and evenly
8
cover with foil and bake for 15 min.
9
then take it out and take off foil.
10
cook for another 15-20 min.
11
add more sauce before putting it back in if needed.
12
after baking for the last 15-20 min take out and set boiler to 500
13
once boiler is heated to temp place meatloaf uncovered on top rack and broiled 3-5 min to brown top a bit.
14
let cool for ten min before serving
600
kcal
Calories
33
g
Fat
37
g
Carbs
37
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 13 ingredients. The key ingredients include: 2 eggs, 2 tbsp diced red pepper, 2 tbsp diced yellow pepper, 3 tbsp italian dressing, and more.
Yes, CARRIES FAVE MEATLOAF falls under the Meat & Poultry category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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