Carrie's Couscous

1. 1

   Melt 2 Tbls of butter in a pan, saute the onion until it's translucent, add the garlic and heat for about 1 minute, remove from heat Bring 2 cups of chicken broth to a boil with 1 Tbls of butter.

2. 2

   Add the couscous, cover and remove from heat, let sit 5 minutes.

3. 3

   After 5 minutes, add the couscous to the onions and garlic, drain and add tomatoes, mix together.

4. 4

   Spray a baking dish with Pam.

5. 5

   Put 1/3 of the couscous mixture in the bottom of the pan, top with half the spinach and 1/3 of the cheese, repeat again using 1/3 of the couscous, the remaining spinach and 1/3 of the cheese; the third layer is just couscous and cheese.

6. 6

   Bake in the oven at 375 for 20 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.