Try this homemade Carrabba'S Marsala Sauce recipe the whole family will love. Made with unsalted butter, white mushrooms, yellow onions and flour. Easy …
This Carrabba'S Marsala Sauce relies on simple, everyday ingredients such as finely chopped yellow onions, all-purpose flour, dry marsala (cooking wine) and chicken broth. It comes together quickly and makes 4 servings, at about 183 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026