Carrabba'S Mama Mandola'S Chicken Soup Recipe

Name: Carrabba'S Mama Mandola'S Chicken Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 celery ribs; 4 medium carrots, peeled; 1 large yellow onion; 2 medium potatoes, peeled; 1 large green bell pepper; 1 (14 ounce) can Italian plum tomatoes; 1 (5 lb) hen, washed and cut into 8 pieces; 1/2 cup fresh Italian parsley, chopped; 2 garlic cloves, finely chopped; 6 quarts water; salt & freshly ground black pepper

Servings: persons

5 celery ribs
4 medium carrots, peeled
1 large yellow onion
2 medium potatoes, peeled
1 large green bell pepper
1 (14 ounce) can Italian plum tomatoes
1 (5 lb) hen, washed and cut into 8 pieces
1/2 cup fresh Italian parsley, chopped
2 garlic cloves, finely chopped
6 quarts water
salt & freshly ground black pepper

1
Dice celery, carrots, onion, potatoes and bell pepper into 1/4-inch pieces. Chop tomatoes; reserve all juice.
2
Place vegetables, tomatoes with their juice, chicken pieces, parsley and garlic in a 10-quart stockpot. Add water. Season with salt and pepper.
3
Slowly bring soup to a boil over low heat. Skim off foam that rises to the surface; may have to skim 2 or 3 times.
4
Partially cover pot and simmer 2 hours. When soup is finished, remove chicken pieces with a slotted spoon.
5
Let cool.Meanwhile, mash vegetables in the bottom of the pot with the back side of a large cooking spoon or a potato masher.
6
When chicken has cooled enough to handle, remove skin and bones and return meat to soup.
7
Notes: Soup is best served the day after it is made. Refrigerate and remove fat that solidifies on the surface of the soup.
8
Serve soup with rice or small, stubby pasta such as pastina, tubetti or small elbow macaroni. For better flavor, cook the rice or pasta in the soup when reheating. Add freshly grated Parmesan or Romano cheese, if desired.

191

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 5 celery ribs, 4 medium carrots, peeled, 1 large yellow onion, 2 medium potatoes, peeled, and more.

Yes, Carrabba'S Mama Mandola'S Chicken Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Carrabba'S Mama Mandola'S Chicken Soup

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