How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carousel Cake?

You need 8 ingredients. The key ingredients include: 1 pkg. (2-layer size) yellow cake mix, 1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding, 1 cup cold water, 4 eggs, and more.

Is Carousel Cake suitable as baking & desserts?

Yes, Carousel Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Carousel Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Carousel Cake Recipe

Name: Carousel Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 pkg. (2-layer size) yellow cake mix; 1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding; 1 cup cold water; 4 eggs; 1/4 cup oil; Semi-Sweet Chocolate Glaze; 2 Tbsp. multi-colored sprinkles; 6 animal crackers

Carousel Cake – a delicious recipe with yellow cake, cold water, eggs, oil, multi-colored sprinkles, crackers. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. (2-layer size) yellow cake mix
1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding
1 cup cold water
4 eggs
1/4 cup oil
Semi-Sweet Chocolate Glaze
2 Tbsp. multi-colored sprinkles
6 animal crackers

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Carousel Cake

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