How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carolyn Sue'S Hot Crab Dip?

You need 6 ingredients. The key ingredients include: 1 lb. imitation crab meat, 1 (8 oz.) pkg. cream cheese, 1/2 c. sour cream, 1/2 tsp. salt, and more.

Is Carolyn Sue'S Hot Crab Dip suitable as seafood?

Yes, Carolyn Sue'S Hot Crab Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Carolyn Sue'S Hot Crab Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Carolyn Sue'S Hot Crab Dip Recipe

Name: Carolyn Sue'S Hot Crab Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. imitation crab meat; 1 (8 oz.) pkg. cream cheese; 1/2 c. sour cream; 1/2 tsp. salt; 1/2 tsp. pepper; 2 Tbsp. horseradish

Carolyn Sue'S Hot Crab Dip – a delicious recipe with crab meat, cream cheese, sour cream, salt, pepper, horseradish. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. imitation crab meat
1 (8 oz.) pkg. cream cheese
1/2 c. sour cream
1/2 tsp. salt
1/2 tsp. pepper
2 Tbsp. horseradish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
144 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Tuna Casserole
Crab Stuffed Manicotti
Scalloped Pineapple
Tuna-Macaroni Salad

Carolyn Sue'S Hot Crab Dip

How did you like this recipe?

Frequently Asked Questions