How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carolyn'S Crabmeat Pie?

You need 8 ingredients. The key ingredients include: 2/3 c. mayonnaise, 2 Tbsp. plain flour, 2 eggs, salt and pepper to taste, and more.

Is Carolyn'S Crabmeat Pie suitable as seafood?

Yes, Carolyn'S Crabmeat Pie falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Carolyn'S Crabmeat Pie?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Carolyn'S Crabmeat Pie Recipe

Name: Carolyn'S Crabmeat Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 c. mayonnaise; 2 Tbsp. plain flour; 2 eggs; salt and pepper to taste; 1 lb. crabmeat; 4 oz. Gruyere cheese or Swiss; 1/3 c. diced green onions; 1 unbaked pie shell

Carolyn'S Crabmeat Pie – a delicious recipe with mayonnaise, flour, eggs, salt, crabmeat, Gruyere cheese. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2/3 c. mayonnaise
2 Tbsp. plain flour
2 eggs
salt and pepper to taste
1 lb. crabmeat
4 oz. Gruyere cheese or Swiss
1/3 c. diced green onions
1 unbaked pie shell

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
493 kcal
Category
Seafood

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Carolyn'S Crabmeat Pie

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