How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carolyn'S Crab Dip?

You need 5 ingredients. The key ingredients include: 1 (8 oz.) cream or Neufchatel cheese, 1 lb. sharp Cheddar cheese, grated, 2 cans crab, drained, 6 green onions, and more.

Is Carolyn'S Crab Dip suitable as seafood?

Yes, Carolyn'S Crab Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Carolyn'S Crab Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Carolyn'S Crab Dip Recipe

Name: Carolyn'S Crab Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) cream or Neufchatel cheese; 1 lb. sharp Cheddar cheese, grated; 2 cans crab, drained; 6 green onions; 1/4 c. white wine

Carolyn'S Crab Dip – a delicious recipe with cream, Cheddar cheese, crab, green onions, white wine. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (8 oz.) cream or Neufchatel cheese
1 lb. sharp Cheddar cheese, grated
2 cans crab, drained
6 green onions
1/4 c. white wine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
616 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Scalloped Asparagus
Shrimp Salad
Tuna And Spinach Quiche
Salmon Loaf

Carolyn'S Crab Dip

How did you like this recipe?

Frequently Asked Questions